Raw- vegan peanut butter and chocolate


1/3 cup melted cacao butter 
2 tsp cocoa powder 
2 Tbsp agave syrup 
2 Tbsp raw peanut butter 
1/3 cup melted cocoa butter (yes twice) 


Melt the cacao butter in a bowl sitting in a pot of boiling water. Set aside 1/3 cup of cacao butter in two separate containers.

Mix 1/3 of melted cacao butter with cacao powder and agave syrup and mix well. Pour this mix into molds filling them only halfway and place in fridge. 

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