Raw vegan fudge, almonds, nuts, coconut and chocolate

Ingredients: 

ღ For the base 

1/2 cup cream of coconut 
1 Cda Coconut oil 1/4 of almond 
1/4 of Brazil nuts 
2 Tbsp amaranth milk powder 
1 Tbsp peanut butter 

For the chocolate ღ 
50 grams of cocoa butter 
1 tbsp organic cocoa powder 
3 Tbsp agave nectar 
 
Preparation: 
 
In the food processor mix all ingredients for the base. 
For the chocolate in double boiler melt the butter and mix with the other ingredients. 
In a flat container scatter mix base, take to the freezer until it is compact and then add the chocolate on the top, back to the freezer until everything is compact. 
Offer and thanks to the source of love and food and Enjoy 

 
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